
Blueberry biscuits
This is an attempt at a copycat recipe for Bojangle's Bo-berry biscuit. If you like sweet and savory combinations in your food, you might enjoy this with a fried pork ...
This is an attempt at a copycat recipe for Bojangle's Bo-berry biscuit. If you like sweet and savory combinations in your food, you might enjoy this with a fried pork ...
Buttermilk biscuits that use vegetable shortening instead of butter. These are meant to be as similar as possible to Bojangles biscuits.
Here's an easy-to-handle focaccia dough that results in soft, sandwichable bread with a savory top and a buttery, crispy bottom.
This is a great sandwich-style bagel, perfect for your next cream cheese adventure. This bagel recipe leads to a chewy sandwich experience that's perfect for breakfast, lunch, or dinner.
These are fantastic, buttery buns that work great for burgers or sandwiches. They are rich from the enriched dough, but still very soft in the middle.
Adapted from Southern Living's best buttermilk biscuits recipe. This is a super easy biscuit recipe, requiring only three ingredients plus a pinch of love.
These are very flavorful buns perfect for your next burger night. The addition of caramelized onions brings a bit of sweetness that will balance well with savory sandwich combinations.
Need a great roll for sandwiching? This sesame seed coated cemita sandwich roll will do the trick. Perfect for Mexican inspired cemitas or even your next hot and toasty ham ...
Challah is a fantastic bread for sandwiches like grilled cheese and Monte Cristos. The bread is light, but still spongy enough to absorb tons of butter or egg from the ...
Ever thought about putting more cheese in your sandwiches? Boy, have I got the sub recipe for you.
Similar, but not a full copycat of a Turano brand roll. These are great for Italian beef sandwiches or any other type of sub. There's a thin crunchy and chewy ...
Light and airy rolls with a wide interior surface area for lots of sandwich spreads, meats and cheeses. The outer crust is a bit crunchy, but these rolls have a ...
This is a recipe for soft, moist cornbread full of sweet and buttery corn goodness with a slight tang from the addition of buttermilk. Serve alongside cooked greens or with ...
Making Cuban sandwiches? First you're going to need to find some lard. Then you'll need to make these soft, semi-crusty rolls that eventually you'll smash between two hot surfaces. Oh, ...
Great crunch and a soft interior on rolls with a sweet and flavorful crust make for very good sandwiching. This recipe requires three ingredients that you might not have, but ...
You want a breakfast bread option that you can also use for eggs benedict or even individual pizzas? This recipe should be easy enough for bakers and cooks alike since ...
A crispy, crusted bread roll that is still soft and chewy in the middle. Perfect for a fancier sub-style sandwich or even sliced thinly and served alongside meat and cheese ...
An overnight starter sets these French-style bread rolls to be extra flavorful. A hot water bath in the oven provides a hearty crunch to the crust, while leaving a soft ...
A soft but green marbled soda-based bread will leave you with a fun sandwich option. The sweetness in this bread is present but not overwhelming, lending to an enjoyable final ...
A sweet sandwich bun with just a hint of pineapple flavor. This is a great choice for almost any sandwich.
This is a super easy to manipulate dough for hot dog buns that turns into soft bread perfect for your favorite sausages.
A firm but still soft sandwich roll, perfect for cold cuts or even au jus dipped sandwiches. There's extra flavor from an overnight starter which leads to tasty sandwich bread.
This is not really a beginner recipe. You MUST own a kitchen scale to try this one. But the presence of a tangzhong means your buns will be softer and ...
Soft and light white bread, made even softer with a quick tangzhong, blend of flour and milk. Perfect bread selection for a tonkatsu or even something as simple as a ...
Some areas call a Kaiser roll a "hard roll," but this roll is anything but hard. The outside is a tiny bit crusty, and the interior is firm, but still ...
Here's a recipe for six sandwich-sized, caraway seed and flaky salt topped buns for your next beef on weck sandwich.
Want to experience the "hot and fresh" neon sign light and airy doughnuts in your own kitchen? These yeast risen and fried doughnuts will rise to meet those expectations.
This is a marbled rye loaf, perfect for your next Reuben or Rachel sandwich. Don't let the number of ingredients sway you, this is a great bread for a deli-style ...
An eight-inch muffuletta roll, perfect for one of New Orleans favorite sandwiches. All you need is one of these rolls, some meat, cheese, and olive salad and you'll be in ...
These nacho cheese flavored biscuits are cheesy and slightly addictive. They're perfect for your next savory breakfast sandwich.
Paczki are yeast-risen fried pastries from an enriched dough that are traditionally filled with fruit preserves or a cream filling. This recipe will set you on the right path to ...
A subtle pickle flavor changes plain burger buns into something a bit more exciting. These buns pair well with a burger or your favorite spicy sandwich.
These rolls have a chewy exterior with a soft, pillowy interior and they make for a great sandwich roll. Top with pretzel salt or something like everything bagel seasoning for ...
Soft and puffy flatbread can be used for Sandwich Tacos (thanks Taco Bell) or it can be as a substitute for naan or pita. Put some tomato sauce and melt ...
A soft white loaf with square slices that are perfect for grilled cheese or Texas toast. Slice as thick or as thin as your sandwich situation requires.
This semolina roll is a sturdy, chewy roll for hoagies or sub sandwiches. Studded with sesame seeds, this roll will stand up to cold cuts or even messy and melty ...
Want a great sourdough recipe for a round or oval loaf? This is a good one. Get ready though, my process for making this loaf starts with feeding your sourdough ...
This recipe yields six soft pockets of bread for stuffing. You can use this recipe for pita pockets, or you can enjoy them folded like a gyro or a big ...
With only six ingredients, this is the most simple, soft bun recipe I could create. Perfect for your next burger night or grilled chicken sandwich.
A super easy to work with dough that produces a very simple white bread loaf, perfect for slicing and sandwiching.
Here's a recipe for soft and chewy sandwich rolls, perfect for deli sandwiches or cheesesteaks.
Need some super soft rolls for your next dinner party or holiday gathering? These squishy rolls also work great as buns for sliders or tiny sandwiches for ants.
Do you need some soft, sliced white bread for grilled cheese or a BLT? Then this is the bread recipe for you.
A little bit of green onion changes a plain biscuit into something a little more fancy.
This is a soft sandwich loaf with extra flavor from the sourdough starter. You must have a starter prior to starting this recipe and all of the measurements are in ...
This is a great recipe to use when you need a sub sandwich roll. Not too crusty but with a good chew for a sub sandwich or po-boy.
These savory biscuits are great on their own and even better with chicken or pork for a breakfast sandwich.
Everyone loves soft, savory, crispy sticks of flavored bread. Not an exact copy of Pizza Hut breadsticks, but these are similar.
Need six super soft perfectly sized burger buns? The kind of bun that is slightly smaller than your burger patty so that you get a solid burger to bun ratio? ...
Here's my updated, soft and squishy bun recipe that's perfect for your next burger night. This updated version that uses potato flour and dry milk powder for a lighter bun ...