Hopefully some of these tips and strategies will help elevate your fried chicken sandwiches to the next level.
Jonathan Surratt
June 20th, 2022
Recipes in this post:
Super soft potato buns v2, Spicy sandwich sauce, Special sandwich sauce, Spicy MSG pickles, Crispy buttermilk fried chicken sandwiches
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pork
Everyone loves warm and comforting buns.
Jonathan Surratt
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pork turkey
This Thai-inspired green curry meatball sub is not nearly as green as the name implies.
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fried
A sloppy joe egg roll is a thing you should be making this weekend.
Jonathan Surratt
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I made New York’s second favorite sandwich and a subtle fart joke in the title. Mission accomplished.
Jonathan Surratt
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I made Nashville hot pork chop sandwiches because someone must do these things.
Jonathan Surratt
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Making your own beef and cheddar sandwiches on caramelized onion buns from scratch is next level sandwiching. Flex on ’em.
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chicken
Chicken tinga cemita is a fun phrase to say.
Jonathan Surratt
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pork
It’s not a banh you, it’s a banh mi.
Jonathan Surratt
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beef regional
Is a chicken fried steak sandwich on Texas toast the state sandwich of Oklahoma with a Texas twist?
Jonathan Surratt
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classics
Here are some recipes for comfort.
Jonathan Surratt
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beef
I turned an Italian beef sandwich into a flaky pastry that you can enjoy for lunch or throw it in the toaster for a true Chicago breakfast treat.
Jonathan Surratt
April 6th, 2022
beef regional
Italian beef week is a glorious week full of beefs and gravy.
Jonathan Surratt
April 4th, 2022
