Creamy, spicy, crunchy grilled chicken sandwich
All grilled chicken sandwiches have the potential to be good. This one is great.
Jonathan Surratt
July 15th, 2024
This sandwich is a BLAST!
Reaching back into the sandwich archives to resurrect one of Chicago’s best summertime sandwiches.
Jonathan Surratt
July 8th, 2024
Creamy mustard pork and garlicky spinach
Always remember: knowing is half the battle. Also: Pork Chop Sandwiches!
Jonathan Surratt
July 1st, 2024
Crispy Cajun catfish cook-up
When a cat and a fish love each other very much.
Jonathan Surratt
June 17th, 2024
It’s a breakfast puff
Warning: this is a puff piece about puffs. Breakfast puffs.
Jonathan Surratt
June 10th, 2024
A deep dive into lobster rolls
You’re telling me a lobster rolled these sandwiches?
Jonathan Surratt
June 3rd, 2024
Balancing meat and melon
If you live in a country shaped like a boot you’d say: prosciutto e melone.
Jonathan Surratt
May 27th, 2024
Portabella chicken cheese steak
Can we make a better chicken cheese steak at home? Spoiler: the answer is yes.
Jonathan Surratt
May 20th, 2024
Ultimate fried pork chop biscuit
The best biscuit sandwich you’ll make all week!
Jonathan Surratt
May 6th, 2024
Choriqueso in a panuozzo
How much chorizo and cheese can you hold in your hand?
Jonathan Surratt
April 29th, 2024
Mother of Baconator
The next tale in the Wendy’s Cinematic Universe (WCU) is the origin story of Baconator’s Mother.
Jonathan Surratt
April 15th, 2024
