Chicago-style sub rolls
Similar, but not a full copycat of a Turano brand roll. These are great for Italian beef sandwiches or any other type of sub. There's a thin crunchy and chewy ...
Recipes tagged: rolls
Cuban bread rolls (Pan Cubano)
Making Cuban sandwiches? First you're going to need to find some lard. Then you'll need to make these soft, semi-crusty rolls that eventually you'll smash between two hot surfaces. Oh, ...
French-style sandwich rolls
An overnight starter sets these French-style bread rolls to be extra flavorful. A hot water bath in the oven provides a hearty crunch to the crust, while leaving a soft ...
Hot dog buns
This is a super easy to manipulate dough for hot dog buns that turns into soft bread perfect for your favorite sausages.
Italian sandwich rolls
A firm but still soft sandwich roll, perfect for cold cuts or even au jus dipped sandwiches. There's extra flavor from an overnight starter which leads to tasty sandwich bread.
Kaiser rolls
Some areas call a Kaiser roll a "hard roll," but this roll is anything but hard. The outside is a tiny bit crusty, and the interior is firm, but still ...
Medianoche sandwich rolls
Shiny, eggy, and slightly sweet rolls that are perfect for an Elena Ruz or medianoche sandwich. The rich bread will not overpower the ingredients but it will hold together very ...
Soft dinner rolls
Need some super soft rolls for your next dinner party or holiday gathering? These squishy rolls also work great as buns for sliders or tiny sandwiches for ants.
