Here's a creamy, crunchy, slightly spicy take on a grilled chicken sandwich. It's packed with savory grilled chicken, melty Swiss cheese, and an avocado and jalapeno dip paired with crushed-up ...
This creamy avocado and jalapeno dip is great for your next snack night or friendly gathering. Enjoy with potato chips, tortilla chips, or spread it on a sandwich for a ...
This bun introduces extra honey sweetness to a soft, but still chewy wheat bun. Squishy and flavorful, it's perfect for your next grilled chicken sandwich.
This great take on a BLT sandwich is inspired by the B.L.A.S.T. sandwich you could find at the Brown Sack restaurant in Chicago before it closed in 2014. See notes ...
Seared pork with a creamy, mustardy pan sauce is topped with melty provolone and garlicky, slightly spicy spinach to create this flavorful sandwich experience. The creamy mustard sauce soaks into ...
A throwback copycat from Ham's Restaurant, a small chain formerly located in North Carolina and Virginia. This recipe is attempting to be a faithful recreation of their Turkey Reuben; keeping ...
A tangy and sweet dressing or spread that is perfect for your next Turkey Reuben or chef salad. This is also a great dip for fried and fried onion rings.
A filet of Cajun spiced, cornmeal battered, and fried catfish becomes a simple sandwich packed with flavors. Add a touch of slightly spicy and pickle-y sandwich sauce and you've ...
Just like a Chicago pizza puff but totally different. This version is packed full of eggs, bacon, and cheesy goodness inside a crispy, fried tortilla wrapper.
A lobster roll is a light and delicate sandwich that is surprisingly rich from the sweet and tender lobster meat. All of that is balanced by a savory and bright ...
This sandwich walks the line, balancing salty and sweet flavors inside a buttery and crunchy focaccia-style bread. The prosciutto and cantaloupe work well with sweet and tangy balsamic and fig ...