Cheese wafers
These light cheesy wafers are a cross between a cracker and a tiny biscuit. These are buttery and rich cheesy crackers produced from a dough that you can store in ...
Recipes from: Amelia Surratt
Mom's angel biscuits
These small, slightly sweet biscuits are great for tea sandwich time or any sort of event where you might need 30+ two or three-bite biscuits.
Mom's flank steak
When I was growing up, my parents grilled flank steak on special occasions and this is the flavorful and easy marinade that we always used.
Mom's pimento cheese
An awesome addition to a sausage biscuit sandwich. This is my mom's recipe. Growing up, I enjoyed a lot of pimento cheese sandwiches, with just the spread and sliced bread. ...
Mom's tomato soup
This is my mom's tomato soup recipe and it pairs perfectly with a cool day and a warm melty grilled cheese sandwich.
Turkey dressing
Dressing or Stuffing? The way I think it works is that dressing is typically more compact in a pan than stuffing is. I grew up with dressing that was moist, ...