Sandwich blog posts:
Spooning soup into flaky pastry
Pop-Tarts are pushing the envelope with a new flavor, but we can do better. How’s about we pair a buttery and flakey, addictive crust with just a touch of warm soup?
Jonathan Surratt
April 6th, 2026
Seeking the origin of chicken that may not be from Lombardy
It’s only Chicken Lombardy if it comes from the Lombardy region of Italy. Otherwise it’s just a Sparkling Chicken Marsala sandwich.
Jonathan Surratt
March 30th, 2026
Four levels of spaghetti sandwich
Say hello to a sandwich strategy that can turn leftovers into something even more special. This is Surratt’s super stellar spaghetti sandwich safari.
Jonathan Surratt
March 23rd, 2026
Flaky crusty cordon bleu-y
I tested King Arthur Baking’s recipe of the year and then turned the dough into a super tasty handheld adventure. Come along for the sandwich ride.
Jonathan Surratt
March 16th, 2026
Baba Yaga sandwich saga
Is this dangerously tasty steak sandwich worthy enough to be enjoyed by the assassinating taste of Jonathan Wick?
Jonathan Surratt
March 2nd, 2026
Hot Italians with mayo?
With this sandwich we’re going to replicate an easy to make sub consisting of various meats, melty cheese and veggies stuffed inside of a homemade Italian herb and cheese sub roll.
Jonathan Surratt
February 23rd, 2026
The 7P sandwich
How many Ps does an every-ingredient-starts-with-P sandwich actually need? Should we add more? Also, what else might use the name 7P?
Jonathan Surratt
February 16th, 2026
World’s Greatest Sandwich?
Is this the best sandwich in the world or just a late night BLT with a fried egg and some melty cheese? Let’s find out.
Jonathan Surratt
February 9th, 2026
Smothered country-fried steak biscuits
I took a deep dive into buttermilk and its important spot in the breakfast kitchen.
Spoiler alert: it’s very useful in creating a great, fast-food-style fried steak biscuit.
Jonathan Surratt
February 2nd, 2026
Chicken gyro folded into soft pita
Converting a viral Instagram doner kebab cooking technique into a great chicken gyro experience.
Jonathan Surratt
January 20th, 2026
