Sandwich blog posts:
Burger to the power of Jeff
These two burgers are dedicated to all the people out there named Jeff. This is my deep dive into how I create the Jeff Squared burger and Jeff Cubed burger, and also the three other sandwiches I made along the way.
Jonathan Surratt
September 28th, 2026
Nashville hot loose chicken sandwich
This week I accidentally made a very spicy sandwich that doesn’t look like it would be very spicy. It looks kinda boring. Things didn’t exactly go to plan, but I persisted and ate everything on my plate and then wrote about the adventure.
Jonathan Surratt
September 21st, 2026
Caribbean drama in Seattle
There’s a citrusy and garlicky mess of a pork-filled sandwich that is so well known and appreciated in Seattle that it’s in the running for the official sandwich of the city. How did it get its start, and is it worthy of the title?
Jonathan Surratt
September 14th, 2026
St Paul from St Louis?
How did a sandwich that’s named for a city that takes it’s name from a Christian Apostle end up as the official sandwich of another city entirely? We take a deep dive into the St Paul sandwich.
Jonathan Surratt
September 7th, 2026
Southern-ish chicken and rice naanini
I combined bread from Central Asia and Persia with a Peruvian-style green sauce and a chicken and rice dish that almost everyone on Earth has a version of to create this great, comforting, and cheesy sandwich adventure.
Jonathan Surratt
August 10th, 2026
Today we panini with zero panini-ing
This panini is not panini-ed. Or at least it’s not panini-ed like Americans consider paninis. It’s spicy, very flavorful, and deftly tips its hat to the city where I live.
Jonathan Surratt
August 3rd, 2026
Is this cheesy Steak sandwich the Bomb?
New England sandwich lovers get really passionate about this steak sandwich. But is shaved steak or cubed steak the right choice? I give them both a try and see if I can suss out if one option is better for a Steak Bomb.
Jonathan Surratt
July 27th, 2026
ALMOST a Lobster BLT
I heard you like lobster and probably bacon? Well, I do too, but ain’t nobody got lobster money in 2026, so we’re trying something different in this Almost-a-lobster-BLT sandwich.
Jonathan Surratt
July 20th, 2026
Blueberry, lemon, turkey, bacon panini
Those might seem like somewhat unrelated words but I merged them all into a delicious sandwich experience. Read along to follow the fruity and savory adventure.
Jonathan Surratt
July 13th, 2026
Melt away with these crabbed-up sandwiches
Are you down with cheese and seafood or are you a scaredy cat? This week I tackle another dish my mom made when I was a kid and elevate it a touch while turning it into a sandwich inside of homemade sourdough English muffins.
Jonathan Surratt
July 6th, 2026
