Jonathan Surratt

Difference between an asteroid and a meatball?

One is meteor.

This week I invented a thing called The Buffuletta. I did not however invent the muffuletta.

Here’s a Cuban sandwich that totally isn’t a Cuban sandwich. But it’s still super tasty.

G’day but only to this corker of a bun I made to fit a hot dog AND a hamburger. Meet you out at the barbie!

I’m not a shrimptologist, but I think it probably can! This is a shrimp roll with a red wine onion jam and it’s the jam.

Here’s a baked version of a fried classic. With the bread and chicken choices this is a crunchy, rich, and comforting sandwich.

This week I made two versions of steak bagel breakfast sandwiches. I ate them for lunch though. Don’t tell anyone.

One of them is real and one of them I invented.

Julia Child sure did like those fancy French words.

Also: port wine, and brioche buns, and maybe you can even have a few gorgonzola crumbles as a treat.