Crunch lady land
Many croque madames and one croque monsieur were created during the production of this post.
Jonathan Surratt
October 23rd, 2023
Food from the Midwest
A quick look at Midwestern Food, a new cookbook releasing soon.
Jonathan Surratt
September 11th, 2023
A pan de mallorca adventure
Get ready for multiple sandwiches made from sweet pan de mallorca.
Jonathan Surratt
August 14th, 2023
These are high quali-TEA sandwiches
These are tea sandwiches that are also known as finger sandwiches, and you eat them with your fingers and also with your tea.
Jonathan Surratt
July 17th, 2023
Porto’s favorite sandwich
Say olá to the most extravagant sandwich of Portugal’s second-largest city.
Jonathan Surratt
June 19th, 2023
Leftover cookout crunchwraps
Turn your extra brats or pulled pork into crunchwraps!
Jonathan Surratt
June 27th, 2022
Count all these Monte Cristos
I’m pretty sure it’s more than five.
Jonathan Surratt
December 20th, 2021
Two porks are better than one
Let’s eat the best thing ever invented in Florida.
Jonathan Surratt
August 30th, 2021
