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Tag: brioche

Roast pork, cranberry, and mustard, oh my!

Posted on March 27, 2023 | by Jonathan Surratt | Leave a Comment on Roast pork, cranberry, and mustard, oh my!

Also: port wine, and brioche buns, and maybe you can even have a few gorgonzola crumbles as a treat.

Posted in pork | Tagged brioche, cranberries, pork, slaw

Kentucky hot brown-wich

Posted on August 15, 2022 | by Jonathan Surratt | 2 Comments on Kentucky hot brown-wich

A hot brown sounds like a bad thing, but trust me, it’s really good.

Posted in regional, turkey | Tagged bacon, brioche, cheese, Kentucky, turkey

Full of baloney

Posted on July 11, 2022 | by Jonathan Surratt | 2 Comments on Full of baloney

Welcome to a bologna three-way. I wrote about three different bologna-style sandwiches that I made this week.

Posted in classics | Tagged bologna, breakfast, brioche, cheese

The boneless buffalo sandwich

Posted on May 23, 2021 | by Jonathan Surratt | 2 Comments on The boneless buffalo sandwich
Buffalo fried chicken sandwich

No buffalo were harmed during the production of this blog post.

Posted in chicken | Tagged blue cheese, brioche, buffalo, fried chicken, slaw
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