
Mississippi pot roast sandwich
Bringing Mississippi’s pot roast to the rest of the world in sandwich format with crispy onions and melty cheddar cheese.
Jonathan Surratt
March 6th, 2023

Steak and potatoes
Q: Why do potatoes make good detectives?
A: Because they keep their eyes peeled.
Jonathan Surratt
February 27th, 2023

Fried chicken paczek sandwich
Technically this is a: fried chicken doughnut sandwich
which supposedly translates to:
smażona kanapka z pączkiem z kurczaka
Jonathan Surratt
February 20th, 2023

Weck’d ’em? Damn near killed ’em both.
Alternate title: Check yourself before you Weck yourself.
Jonathan Surratt
February 13th, 2023

Buns 101
I want to show you how easy it is to make beautiful buns for your next sandwich or burger.
Jonathan Surratt
February 6th, 2023

Sweet sriracha bourbon short rib melt
There are a lot of delicious words in this title.
Jonathan Surratt
January 30th, 2023

French onion au jus melt
? I put my hand upon your hip,
When I dip, you dip, we dip! ?
Jonathan Surratt
January 23rd, 2023

Cheesy flatbread pizza melts
This week I will show you how you can out sandwich the Hut!
Jonathan Surratt
January 16th, 2023

White beans and greens melt
Shout out to people who like vegetables!
*sandwich not vegetarian
Jonathan Surratt
January 9th, 2023

2022 year-in-sandwich-review
I made more sandwiches in 2022 than any year before. Let’s recap.
Jonathan Surratt
December 26th, 2022

This cheesesteak is fire!
I made a cheesesteak and then I poured Korean-style fire on it.
Jonathan Surratt
December 19th, 2022

The OTHER San Francisco treat?
Whoa, whoa. Someone else named it the Frisco burger.
I’m just the Mission-ger!
Jonathan Surratt
December 12th, 2022

I got a lotta ciabatta
I couldn’t figure out how to incorporate the words regatta, pinata, and/or frittata into the title but I’m still thinking about it.
Jonathan Surratt
December 5th, 2022