Zucchini Weenie Paninis—You’ll love ’em!

hot dogs  

Zucchini Weenie Paninis—You’ll love ’em!

My Ode to Bob’s Burgers also includes a green vegetable.

Jonathan Surratt
May 5th, 2025

Spicy, cheesy Salisbury steak inside-out pizza sandwich

beef  

Spicy, cheesy Salisbury steak inside-out pizza sandwich

Do the youths still call RAD things “fire?” Cause this sandwich is FIRE.

Jonathan Surratt
April 28th, 2025

It’s fried fish sandwich season!

fish  

It’s fried fish sandwich season!

Ahoy, matey! Lets catch some fish and turn it into a fantastically crispy, fried, flavorful sandwich that’s fun to eat and read about.

Jonathan Surratt
March 17th, 2025

The beer-in-everything sandwich

all-in   beer  

The beer-in-everything sandwich

Have you ever enjoyed a barley sandwich? Can we fill a sandwich with beer?
Come along as I try to figure out these beery questions.

Jonathan Surratt
February 24th, 2025

Can you eat a horseshoe?

regional  

Can you eat a horseshoe?

Springfield, Illinois is known as the home of Abraham Lincoln and the horseshoe sandwich.

Jonathan Surratt
February 10th, 2025

Choose your own pan pizza adventure

pizza  

Choose your own pan pizza adventure

Pick a pan and this tool will do all the work for you to build a recipe that will produce a light, airy, cheesy pizza with a great crispy crust.

Jonathan Surratt
February 3rd, 2025

A case study on the Chicken Bake

chicken  

A case study on the Chicken Bake

In which we bake our chicken and whip it up with Alabama white sauce, cheese and bacon.

Jonathan Surratt
January 20th, 2025

Peter loves Aunt May’s wheatcakes

breakfast   sausage  

Peter loves Aunt May’s wheatcakes

I created this sandwich based on Aunt May’s wheatcakes and Pete and Miles’ love of the Big Apple.

Jonathan Surratt
January 13th, 2025

Chicken, bacon, ghost pepper ranch melt

chicken  

Chicken, bacon, ghost pepper ranch melt

I ain’t afraid of no ghost—pepper ranch … in a melt.

Jonathan Surratt
January 6th, 2025

Broccoli leafs a mark on this sandwich

vegetarian  

Broccoli leafs a mark on this sandwich

Every sandwich shop should offer this as a backup for their corned beef or pastrami reuben.

Jonathan Surratt
December 23rd, 2024